A Culinary Tour of South Indian Delights in Delhi
Delhi, a vibrant metropolis, offers a diverse culinary scene. Among its treasures are hidden gems serving up the magic of South Indian cuisine. This guide unveils some of the best restaurants in Delhi to tantalize your taste buds with flavorsome dosas, comforting idlis, and a symphony of other South Indian specialties.
Saravana Bhavan: A Legacy of Authentic Flavors
Connaught Place boasts the legendary Saravana Bhavan, a name synonymous with authentic South Indian fare. Their crisp, perfectly roasted dosas, bursting with flavor, are a must-try. The Onion Rava Masala Dosa, Paneer Dosa, and Coconut Rava Dosa are all delightful options, each retaining the essence of South Indian tradition.
Carnatic Cafe: A Vegetarian Paradise
For a purely vegetarian South Indian experience, head to Carnatic Cafe in New Friends Colony. Drenched in pure desi ghee, their dosas are simply irresistible. The Malleshwaram 18th Cross, Neer Dosa, Rava Masala Dosa, and Manina Maga Dosa are guaranteed to tantalize your taste buds. Don’t forget to pair them with the filter coffee, a perfect ending to your flavorful journey.
Karnataka Food Centre: Deliciousness on a Budget
If you’re looking for a no-frills yet satisfying experience, Karnataka Food Centre in R K Puram is your answer. This pocket-friendly haven serves up delectable Mysore Masala Dosa, Butter Masala Dosa, and Rava Paneer Dosa. Complement your meal with their classic filter coffee and, for the adventurous palate, the Panchatara Uttapam is a must-order.
Naivedyam: A Fusion of Ambiance and Flavor
Hauz Khas Village houses Naivedyam, a haven for quick service and scrumptious dosas. Their Panchatara Rice Speciality Dosa and Mysore Rava Masala Dosa are sure to leave you wanting more. The restaurant’s charm lies not just in the food, but also in its ambiance, adorned with Thanjavur-style murals and black bamboo furniture. Be prepared for a wait, as this popular spot is often buzzing.
Juggernaut: A Celebration of South Indian Delicacies
Kailash Colony’s Juggernaut offers a casual dining experience with a wide array of South Indian favorites. Their dosas and thalis are a hit among foodies. Indulge in the Garlic Paneer Dosai, Coconut Masala Paneer Dosai, Chettinad Masala Dosai, or Pdo Ghee Roast Dosai. Feeling adventurous? Try the Set Dosai, a trio of delightful mini-dosas. Don’t miss their Juggernaut South Indian Thali, a lavish spread showcasing the best of South Indian cuisine, complete with appam, parotta, appalam, sambar, rasam, and an array of curries, rice, and desserts.
Mahabelly: A Gateway to Kerala
For an authentic taste of Kerala, head to Mahabelly in Saket. This exclusive restaurant specializes in traditional Kerala delicacies, particularly fish preparations. Immerse yourself in the charming ambiance adorned with pictures depicting Kerala’s rich culture. Savor their flavorful biryanis and fish curries, like the Shaapu Meen Curry (tamarind-infused red hot fish curry) or the Alleppey Fish Curry. Vegetarians can relish traditional fare like Idiyappam, Neychoru, Puttu, and Kappa.
Beyond the List
For additional options, consider Chidamabaram’s New Madras Hotel in Lodhi Colony and Lakshmi Coffee House in Noida. This diverse culinary landscape ensures there’s a South Indian haven waiting to be discovered in every corner of Delhi.
