Have you ever dreamt of a whirlwind adventure through a kaleidoscope of flavours? Then brace yourself for a trip to Chawri Bazaar, Delhi’s historic heart, where every corner explodes with culinary delights! We’re here to be your guide on this delicious escapade, unveiling 6 legendary snacks guaranteed to tantalize your taste buds and leave you wanting more. From melt-in-your-mouth street food to hidden gems in iconic shops, Chawri Bazaar is a foodie paradise waiting to be explored. So, come hungry, loosen your belt, and get ready to embark on a flavourful journey through the heart of Delhi!
Shri Gujarat Namkeen Bhandar
Our first stop takes us to the aromatic haven of Shri Gujarat Namkeen Bhandar. This isn’t your average snack stall; it’s a family-run institution that’s been satiating Delhi’s cravings for over a century. As you enter, the air hangs heavy with the intoxicating fragrance of freshly roasted spices – a symphony for the senses!
Here, the star attraction is their Samosas, legendary for their golden-fried perfection and flavourful fillings. Bite into one, and a burst of spiced potatoes explodes in your mouth, perfectly complemented by the crisp, flaky shell. Don’t forget to pair it with their house-made Chutneys, a tangy and spicy accompaniment that elevates the samosa experience to a whole new level.
Ashok Chaat Corner
Next, we take a sharp turn and find ourselves amidst the vibrant chaos of Ashok Chaat Corner. This is where street food comes alive! Ashok, the charismatic owner, whips up culinary magic in a whirlwind of clanging utensils and sizzling spices.
Ashok’s speciality is the iconic Aloo Chaat, a seemingly simple dish of fried potatoes transformed into a flavour bomb. Tangy tamarind chutney, creamy yogurt, crunchy sev (fried chickpea noodles), and a sprinkle of chaat masala (a magic blend of spices) come together in perfect harmony. Each bite is an explosion of textures and tastes, leaving you wanting to go back for more.
Hira Lal Chaat Corner
Hira Lal Chaat Corner is another gem tucked away in the labyrinthine lanes of Chawri Bazaar. This family-run stall boasts a legacy of over 70 years, serving up generations-old recipes passed down with love and care.
Their signature dish is the Dahi Bhalla, a symphony of textures and flavours. Fluffy lentil balls are soaked in creamy yogurt, drizzled with sweet and tangy chutneys, and finished with a sprinkling of crunchy sev. It’s a delightful balance of sweet, savoury, and tangy, making it a true crowd-pleaser.
Kuremal Mohanlal Kulfiwale
As you navigate the bustling streets, a sweet craving might just hit you. Fret not, for Kuremal Mohanlal Kulfiwale is here to your rescue! This iconic shop, established in 1885, is a haven for those seeking a refreshing escape from the Delhi heat.
Their legendary offering is the Kulfi, a dense, creamy Indian ice cream made with milk, nuts, and fragrant spices. Unlike its western counterpart, Kulfi boasts a denser texture and a more intense flavour profile. From classic Kesar Pista (saffron and pistachio) to the more adventurous Mango or Rose, Kuremal Mohanlal offers a variety of flavours to tantalize your taste buds.
Jain Coffee House
For a dose of caffeine and a touch of history, head to the charming Jain Coffee House. Established in 1885, this iconic cafe is a true Delhi institution, its walls adorned with vintage photographs and a palpable sense of nostalgia.
Jain Coffee House are known for its fruit sandwiches. Whereas we gorged on a mango one which comprised sliced white bread topped with large chunks of chausa mango slices and a thick slab of cheese, you can also opt for the cheekoo, pineapple, banana or apple. When we’re not in a super fruity state of mind, the Malai Toast or the Samosa Sandwich step in as substitutes.
Shyam Sweets
No trip to Chawri Bazaar is complete without indulging in some traditional Indian sweets. Shyam Sweets, a vibrant shop overflowing with colourful treats, is the perfect destination for your sweet tooth.
Their Jalebis, deep-fried batter soaked in a fragrant sugar syrup, are a must-try. Each bite is a delightful explosion of sweetness and a textural contrast between the crisp exterior and the soft, syrupy interior.