Calling all sugar fiends and dessert enthusiasts! Get ready to embark on a decadent adventure through Maharashtra’s most delightful destinations – Mumbai and Pune! This isn’t your average sightseeing trip; this is a sweet tooth tour designed to tantalize your taste buds and leave you with a satisfied sigh (and maybe a sugar rush). We’ll be diving deep into the hidden gems of Mumbai’s sweet scene and unravelling the delectable world of Pune’s famed Bengali mithai (sweets).
Mumbai’s Mithai Marvels: A Sugar-Coated Soiree
Mumbai, the city that never sleeps, is also a city that never stops satisfying your sweet cravings. From traditional Indian sweets dripping with rich flavours to contemporary delights with a modern twist, Mumbai’s sweet shops are a treasure trove for sugar lovers. Here are a few must-visits on your sugary sojourn:
Sweet Bengal
As the name suggests, this charming little shop in Bandra transports you straight to Bengal. Here, you’ll find an array of Bengali sweets made with authentic recipes and the finest ingredients. Sink your teeth into their melt-in-the-mouth sandesh (made with cottage cheese), the iconic rasgullas (syrup-soaked dumplings), or the delicate mishti doi (sweetened yoghurt).
Morbiwala Sweet Mart
Established in 1947, Morbiwala Sweet Mart is a Mumbai institution. This family-run shop in Grant Road is famous for its delectable farsan (savoury snacks) and, of course, its irresistible mithai. Don’t miss their signature Peda (a fudge-like sweet made with milk and sugar), the melt-in-your-mouth Soan Papdi (a flaky, candy-like treat), and the classic Kaju Katli (cashew fudge squares).
Tewari Bros. Mithaiwala
If you’re looking for a truly unique mithai experience, Tewari Bros. Mithaiwala in Ghatkopar is the place to go. This shop, famous for its fusion sweets, takes traditional Indian flavours and gives them a contemporary twist. Think chocolate-coated barfis (dense fudge squares), mango-flavoured pedas, and even rose petal infused jalebis (deep-fried, syrup-soaked funnel pastries).
MM Mithaiwala
For a taste of pure indulgence, head to MM Mithaiwala in Vile Parle. This shop is known for its rich and creamy milk-based sweets. Their signature Basundi (a thick, sweetened condensed milk) is legendary, and their Shrikhand (a flavoured yoghurt) is a must-try for anyone who loves creamy desserts.
Pune’s Bengali Bonanza: A Mithai Match Made in Heaven
While Mumbai boasts a diverse range of sweets, Pune offers something truly special – a haven for Bengali mithai. Pune’s Bengali community has brought their love for these exquisite sweets to the city, and there are numerous shops dedicated to these melt-in-your-mouth delights.
Shree Bangla Mistanna Bhandar
This iconic shop in Camp is a true gem for Bengali mithai lovers. They offer a wide variety of traditional Bengali sweets, all made with authentic recipes and fresh ingredients. Sample their Roshogolla (cheese balls dipped in syrup), Pantua (steamed rice cakes soaked in syrup), and the ever-popular Chomchom (deep-fried dumplings made with lentil paste and dipped in syrup).
weet Bengal (Yes, Another One!)
Don’t be surprised to find another Sweet Bengal on this list! This Pune branch offers the same delightful array of Bengali sweets as its Mumbai counterpart. Here, you can indulge in classics like Langcha (deep-fried milk dumplings dipped in syrup) and Mishti Doi, perfect for satisfying your sweet cravings.
Balaji Modak House
While modaks (dumplings) are typically associated with Ganesh Chaturthi, Balaji Modak House offers these delectable treats year-round. But their modaks aren’t just your average fillings. Here, you’ll find modaks with a variety of fillings, from the traditional sweet coconut to more contemporary options like chocolate and mango.
Beyond the Sweets: Unveiling the Local Flavour
Our sweet tooth tour isn’t just about the sugar rush; it’s about experiencing the rich culture and heritage of Mumbai and Pune through their sweets. Each shop has its own story, its own recipes passed down through generations. As you savour these delectable treats, take a moment to appreciate the artistry and love that goes into making each piece.
